3)The new recipe and new technology effection
Because of new development of food machine and food additive,there have new recipe and technology on market, the food factory have new opportunity and bussiness chance,while because all is new so the factory is difficult to control the meat quality in daily production,the best way is doing well in the daily and control each step quality in production,thus the enterprise can be developed well.
4)The worker's change effection
With the development of enterprise ,and enlarge of production capacity,the enterprice will need more and more workers,the new worker come meanwhile old professional worker leave everyyear.the meat production is industrial production these years,market competition biger and biger,and less profit,an professional worker is importment to meat product quality of enterprise, the bosses know this well.
In order to slove this problem,enterprise need to continuous innovation to make out automatice meat production line,thus all necessary process can be done by machines,the production efficiency will be higher,and avoid the
man-made quality accident.
